Candied Bacon
Serves: 4-6
Prep time: 5 minutes
Cook time: 35 minutes
1 pound thick-cut bacon
¼ cup RawSpiceBar Deck the Hogs Bacon Blend
- Preheat the oven to 350°F. Line a baking sheet with aluminum foil or parchment paper.
- Place the bacon in a large mixing bowl. Add the Deck the Hogs Bacon Blend and toss until the bacon is well coated.
- Arrange the bacon on the prepared baking sheet in a single layer, making sure the slices do not overlap. Sprinkle any remaining sugar mixture over the top of the bacon.
- Bake for 15 minutes. Flip the bacon and continue baking until the bacon is chewy, deeply caramelized, and the fat is rendered, 15 to 20 minutes more.
- Remove the pan from the oven and let it cool for 1 minute before transferring to a paper towel-lined plate. Cool for another 5 minutes out of the pan before serving.
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