1. 5 Cheaper Alternatives to Coriander Substitute Spice Finding the Perfect Coriander Substitute Coriander substitute spice options are essential knowledge for any home cook. Here are the 5 best alternatives when you're out of coriander: Cumin - Use ¾ teaspoon for every 1 teaspoon of coriander (earthy, warm notes) Caraway Seeds - Use in equal amounts (closest flavor match) Fennel Seeds - Use half the amount called for (sweet, licorice notes) Curry Powder - Start with half the amount (contains coriander plus other spices) Garam Masala - ...
  2. Cardamom Pod Substitutes That Won't Let You Down Why Every Home Cook Needs Reliable Cardamom Pod Alternatives When you're halfway through making your favorite curry or Swedish cardamom buns and realize you're out of this "queen of spices," finding an alternative to cardamom pods becomes urgent. The good news? Several common pantry spices can save your dish. Quick alternatives to cardamom pods: Cinnamon + Cloves - Mix ½ teaspoon each to replace 1 teaspoon cardamom Cinnamon alone - Use ¾ teaspoon as a 1:1 substitute Nutm...
  3. Salt Swap Secrets: Healthy and Tasty Salt Replacements The Truth About Salt and Better Alternatives Looking for a good salt substitute? Here are the best options ranked by effectiveness and taste: Potassium chloride blends - Most similar to salt taste, helps lower blood pressure Herb and spice blends (like Raw Spice Bar's salt-free seasonings) - No metallic aftertaste, great for cooking Acidic flavor improvers (lemon juice, vinegar, sumac) - Brighten flavors naturally Umami boosters (nutritional yeast, mushroom powder, coconut aminos) -...
  4. How to Blend Spices Without Losing Your Mind Open up Your Kitchen's Flavor Potential Want to learn to blend spices but feel intimidated by the options? Keep it simple: Gather a mortar-pestle or spice grinder, airtight jars, and measuring spoons. Buy whole spices whenever possible—they keep up to 4 years versus 6–12 months for ground. Use an easy 5-2-1 ratio: 5 parts base, 2 parts supporting, 1 part accent. Toast whole spices 1–3 min in a dry pan to open up their oils, then cool and grind. Store blends in labeled, light-proof conta...
  5. Sausage, Apple & Cranberry Stuffing This simple stuffing recipe is packed with Italian sausage, chopped apples, our herbed, salt-free Back for Seconds Poultry Blend and dried cranberries. Ingredients14 oz (12 cups) white bread, cubed1 pound Italian sausage1/4 cup butter3 large leeks, chopped1 pound tart green apples, peeled, chopped2 cups celery, chopped2 tbsp RawSpiceBar Back for Seconds Poultry Blend1 cup dried cranberries1 tbsp fresh rosemary, chopped2/3 cup fresh parsley, chopped3 eggs, beaten1 1/2 cups chicken broth, low-s...
  6. Easy Veg Quesadillas: Black Bean & Sweet Potato - RawSpiceBar Ingredients 2 cups salsa2 ripe avocado 1 lime, juice 2 sweet potatoes3 tablespoons vegetable oil2 tablespoon taco seasoningKosher salt, to taste8 tortillas5 cups freshly grated cheddar or Monterey Jack cheese2 cup cooked black beans (from two 15-ounce can), rinsed and drained Directions1. Combine salsa, avocado and lime in a food processor or blender. 2. Nuke sweet potatoes in microwave, 5 minutes each. Peel and cube.3. In a large skillet, add oil over medium heat. Add sweet potatoes, bean...
  7. Japanese Tofu & Farro Stir Fry Ingredients 1 1/2 cups uncooked farro or brown rice2 tablespoons vegetable oil14 ounces extra firm tofu1 bunch broccolini or other veggie (asparagus, broccoli, green beans)4 scallions, diced3 cloves garlic, minced2 inches fresh ginger, minced2 tablespoons honey (more to taste)2 tablespoons shichimi togarashi6 tablespoons low sodium soy sauce1/4 cup water8 tablespoons rice wine vinegar4 tablespoons vegetable oil Directions Add soy sauce, honey, water, rice wine vinegar and oil in a food pro...
  8. One Sheet Moroccan Chickpeas & Pumpkin Ingredients 2 16 oz cans chickpeas2 tablespoons RawSpicebar's Ras el Hanout2 tablespoons vegetable oil1 large sugar pumpkinKosher salt, to tasteAvocado, yogurt, lemon juice, to serve, optional  Directions Preheat the oven to 400 degrees. In a small bowl, combine spices, salt and oil. Using a sharp knife, cut pumpkin in half lengthwise (removing the top and bottom is optional). Then use a sharp spoon or ice cream scoop to scrape out all of the seeds and strings. Brush the pumpkin fl...
  9. Easy Eggplant Parmesan Ingredients 2 eggplants3 egg whites1 cup fine dry breadcrumbs1/2 cup grated Parmesan cheese 1 tbsp RawSpiceBar's Italian Seasoning Kosher salt, to taste 1 bunch fresh basil 2 1/2 cups tomato sauce 3/4 cup grated mozzarella cheese Directions Preheat oven to 400°F. Cut eggplants and salt generously to sweat, 20 minutes. Combine breadcrumbs, Parmesan, Italian seasoning and salt. Dip eggplant slices into egg white mix, then coat with breadcrumb mix. Add eggplant slices to lined baking sh...
  10. BBQ Jackfruit Sandwiches Ingredients2 20-ounce cans green jackfruit in water 2 tbsp brown sugar 2 tbsp RawSpiceBar's Memphis rib rub 1/2 tsp Kosher salt, to taste3/4 cup BBQ sauce Buns, avocado, coleslaw, to serve, optional 2 tbsp vegetable oilDirections Rinse, drain, and dry jackfruit. Chop off the center "core" portion of the fruit and discard. Place in a large bowl and set aside. Combine Memphis BBQ spices and toss to coat. Heat a large skillet over medium heat with oil. Once hot, add jackfruit and s...
  11. Mulled Apple Cider For a next level party drink, add a splash of spiced rum, brandy, or bourbon just before serving! Ingredients2 tablespoons mulling spices1 (750 ml) bottle dry white wine4 cups apple cider1/3 cup honey1 orange, sliced2 apples, sliced Rum, brandy or bourbon (optional)Directions Put Mulling Spices in loose tea bag or fine mesh cooking bag. In a heavy-bottom saucepan or slow cooker, add mulling spices, wine, cider, and honey. Cover and cook on low for 2-3 hours. Remove the bagged mulling sp...
  12. Gluhwein Ingredients 1/2 medium orange1/2 cup sugar3/4 cup water2 tbsp mulling spices1 (750 ml) bottle dry red wineRum or amaretto Directions Zest orange peel. Add Mulling Spices to tea bag or fine mesh cooking bag. Combine the water and sugar in a large saucepan and boil until the sugar has dissolved. Reduce the heat and add mulling spices, orange zest, and orange juice. Simmer until a fragrant syrup forms, about 1 minute. Reduce the heat further and add wine. Let simmer on low, 20 minutes up t...
  13. Spice Up Your Chicken the Healthy Way Why Healthy Seasonings Transform Your Chicken Game Let's be honest – plain chicken can be boring. But the right healthy seasonings for chicken can transform it into a delicious, nutritious meal without relying on excess salt or artificial additives. Spices like paprika, turmeric, and garlic powder aren't just flavor improvers; they're packed with health benefits. Using spice blends can reduce your need for added salt by up to 50% while delivering antioxidants, vitamins, and anti-...
  14. Herbalicious: Discover the Most Popular Herbs Around The Power of Fresh Herbs in Your Kitchen Popular herbs are the secret weapon that transforms ordinary home cooking into extraordinary culinary experiences. These aromatic plants - the leaves, stems, and flowers we use to season our food - pack incredible flavor into every dish without adding calories, salt, or sugar. The Most Popular Herbs for Home Cooking: Basil - Sweet, peppery notes perfect for Italian dishes Parsley - Bright, fresh flavor that improves everything Cilantro - Citrusy p...
  15. How to Make Delicious No Salt Chili Powder at Home Why Make Your Own No Salt Chili Powder? No salt chili powder is a game-changer for home cooks who want bold flavor without the sodium overload. Here's what you need to know: Quick Answer: What it is: A spice blend made from ground chilies, cumin, garlic powder, and oregano - without any added salt Key benefits: Better flavor control, reduced sodium intake, no hidden additives Basic recipe: 4 tbsp ground chili + 2 tbsp cumin + 1 tbsp each of paprika, garlic powder, onion powder + 1 ts...
  16. Monthly Yum Delivered: Cooking Subscription Box Gift Ideas Why a Cooking Subscription Box is the Perfect Present A cooking subscription box gift is the perfect solution for busy home cooks who crave new flavors but lack time to hunt down unique ingredients. These curated boxes deliver everything needed to explore global cuisines right to your doorstep. Top cooking subscription box gift options: Spice & flavor kits - Monthly boxes with exotic spices, recipe cards, and cultural insights Baking spice boxes - Pre-measured spice blends for dessert...