1. From Basil to Za'atar: Every Herb and Spice You Need to Know Your Guide to the World of Flavor A comprehensive list of herbs and spices opens up endless possibilities in your kitchen. Whether you're looking to add fresh brightness with basil or warm depth with cinnamon, understanding these flavor powerhouses transforms ordinary meals into extraordinary experiences. The spice trade was once so valuable that black pepper served as currency. Today, these aromatic treasures are more accessible than ever, yet many home cooks stick to the same few spice...
  2. Flavorful DIY Spice Blends That Skip the Salt Why Salt-Free Spice Blends Are Your Kitchen's New Best Friend Salt-free spice blend recipes are the perfect way to create flavorful meals while reducing sodium. Here are the essential blends every home cook should master: Quick Salt-Free Spice Blend Recipes: All-Purpose Blend - garlic powder, onion powder, paprika, thyme, black pepper Italian Herb Mix - oregano, basil, parsley, garlic powder, red pepper flakes Taco Seasoning - chili powder, cumin, smoked paprika, garlic powder, cay...
  3. Beginner's Guide to Choosing the Best Spice Subscription Box Why Every Home Cook Needs to Know About Spice Subscription Boxes A spice subscription box is a monthly delivery service that sends curated spice blends, recipes, and culinary inspiration directly to your door. Here's what you need to know: Top Spice Subscription Box Benefits: Convenience - Pre-measured spices with recipes delivered monthly Global Exploration - Find authentic flavors from around the world Freshness - Recently ground spices vs. store-bought options that sit for years ...
  4. In a Pickle? Try This Salt-Free Pickling Spice Recipe Why Salt-Free Pickling is Taking Over Home Kitchens Salt free pickling spice offers home cooks complete control over sodium levels while creating more vibrant, complex flavors in their preserved foods. Here's what you need to know: Key Components of Salt-Free Pickling Spice: Mustard seeds - provide tangy bite and natural preservation Coriander seeds - add citrusy, warm notes Allspice berries - contribute sweet-spicy depth Dill seed - classic pickle flavor Bay leaves - earthy backbo...
  5. Subscription to Yum: Cooking Gift Ideas They'll Actually Use Why Cooking Gift Subscriptions Are the Perfect Present for Food Lovers A cooking gift subscription is a recurring delivery service that brings curated flavors, ingredients, or cooking tools straight to a recipient's door. While there are many styles on the market, the ones that pair best with Raw Spice Bar's own offerings focus on bold tastes and creative inspiration. Popular cooking gift subscription categories include: Spice & ingredient kits – freshly ground global blends wi...
  6. Chickpea Cauliflower Curry Bowls Ingredients 1 tbsp RawSpiceBar's Madras Curry Powder2 tbsp vegetable oil1 onion, diced1 inch ginger, minced2 cloves garlic, minced28 oz can whole tomatoes, pureed15 oz can chickpeasKosher salt, to taste4 cups any mix of veggies - carrots, green beans, broccoli, cauliflower1 lime, juiceBunch fresh coriander, chopped, optional1 16 ounce can light coconut milkRice, cauliflower rice, and/or naan for serving Directions Heat the oil in a large skillet over medium-high heat. Once hot, add oni...
  7. Cajun Shrimp & Grits These cajun shrimp and grits are packed with spicy, Southern flavors and are one of our favorite home cooked meals. Ingredients 1.5 lbs large or jumbo shrimp, peeled and deveined 1 tbsp RawSpiceBar's Cajun seasoning5 thick bacon slices, chopped 2 tbsp chopped parsley2 tsp minced garlic2 green onions thinly sliced1 red bell pepper, diced1/4 cup chicken broth1 lemon Kosher salt, to tasteGrits1 cup quick grits2 cups water 3 cups milk 3 tbsp unsalted butter1 cup white sharp cheddar cheese D...
  8. British Baked Beans 16 oz dried cannellini beans, soaked overnight in cold water, drained4 tbsp olive oil2 onions, chopped4 garlic cloves, chopped3 pieces of bacon, diced1 28 oz can whole tomatoes2 cups chicken stock 1/2 loaf coarse fresh sourdough breadcrumbs1 tbsp milk 1 tbsp RawSpiceBar's smoked paprikaParsley, to top (optional) 1. Bring beans and enough water to cover to the boil in a large saucepan over high heat and cook until just tender (15-20 minutes). Drain and set aside.2. Preheat oven to 300F. H...
  9. Everything Bagel Shakshuka This shakshuka recipe is perfect for a weekend brunch or a simple weeknight dish. It is warming and satisfying. Ingredients 2 tbsp olive oil2 tbsp everything bagel seasoning1 yellow onion, chopped1 red bell pepper, choppedPinch sea salt 2 cloves garlic, minced2 tablespoons tomato paste1 (28 ounces) can crushed tomatoesBunch fresh cilantro or parsley, chopped6 large eggs1/2 cup crumbled fetaBread to serve (optional) Directions1. Preheat oven to 375 degrees F. 2. Warm the oil in a large, ove...
  10. Golden Milk Turmeric Smoothie RawSpiceBar golden-milk-turmeric An easy early morning breakfast, we love all year long.GOLDEN MILK TURMERIC SMOOTHIE We’ve sourced and freshly ground the spices to make our Golden Milk Turmeric Smoothie Bowl. Simply follow our recipe, adding locally sourced, fresh ingredients, to cook this delicious Golden Milk Turmeric Smoothie Bowl in just 5 minutes. How Our Recipes Kits Work We provide spices: Your shopping list: 1 banana 1 cup frozen mango plus 1 cup spinach (optional) 3/4 ...
  11. Baked Shrimp, Tomatoes & Feta Ingredients 4 tablespoons olive oil3 shallots, minced4 garlic cloves, minced1 (28-oz) can diced tomatoes1 tbsp RawSpiceBar's Greek Seasoning1-1/2 pounds extra large shrimp, peeled and deveined6 ounces feta cheese1 bunch mint, to top, optional Directions Preheat oven to 400°F. Heat the oil in an oven-proof skillet over medium-low heat. Add the shallots and saute, 3-4 minutes. Add garlic, salt and Greek seasoning and saute, 2-3 minutes. Add tomatoes and bring to a boil, then reduce the hea...
  12. BBQ Jackfruit Sandwiches Ingredients2 20-ounce cans green jackfruit in water 2 tbsp brown sugar 2 tbsp RawSpiceBar's Memphis rib rub 1/2 tsp Kosher salt, to taste3/4 cup BBQ sauce Buns, avocado, coleslaw, to serve, optional 2 tbsp vegetable oilDirections Rinse, drain, and dry jackfruit. Chop off the center "core" portion of the fruit and discard. Place in a large bowl and set aside. Combine Memphis BBQ spices and toss to coat. Heat a large skillet over medium heat with oil. Once hot, add jackfruit and s...
  13. Fiesta Chicken Quinoa Bowls Ingredients 1 tbsp olive oil4 chicken breasts, cubedKosher salt, to taste2 tbsp RawSpiceBar's taco seasoning1/2 cup frozen corn1 red onions, diced3 assorted bell peppers, diced2 cups cooked quinoa3/4 cup fresh salsa1 bunch cilantro, diced Directions In a large skillet, heat olive oil over med-high heat. Pat chicken dry, add salt and taco seasoning. Add chicken to skillet and saute, 5-10 minutes until cooked through. Add garlic, onion, corn and bell peppers, saute 3-4 min. Add quinoa and ...
  14. Shichimi Togarashi Grilled Salmon Kebabs 2 tablespoons RawSpiceBar's shichimi togarashiKosher salt, to taste1 1/2 pounds skinless salmon fillet (preferably wild), cut into 1" cubes2 lemons, very thinly sliced into rounds2 tablespoons olive oil16 bamboo skewers, soaked in water 1 hour1. Prepare grill for medium heat. Combine olive oil, shichimi togarashi and salt in a small bowl.2. Thread salmon and folded lemon slices onto 8 pairs of parallel skewers to make 8 kebabs total. Brush with oil and season liberally with spice mix....
  15. Chinese Vegetable Stir Fry 1 tablespoon Five Spice Powder 2 tablespoons vegetable oil 1 head broccoli 1 cup corn or baby corn 1 onion 1 cup carrots, sliced 2 cups kale, chopped 2 large bell peppers, sliced1/4 cup water2 teaspoons honey1/3 cup soy sauce 1/4 tablespoons rice vinegar Brown rice, quinoa or rice noodles, to serve1. In a large skillet, heat oil over medium high heat. Add vegetables, salt to taste and five spice powder. Saute, 4-6 minutes. 2. In a small bowl, combine water, honey and soy sauce. Pour over vege...
  16. Easy Turkey Chili Photo and recipe via The Endless Meal The single best bet for better chili — slow cooker or stovetop or instant pot — is to use freshly ground chili powder. Our chili powder is a blend of 4 types of freshly ground red chilies, plus spices like roasted cumin and Mexican oregano. With our salt free chili powder, you can add as little or as much salt to taste. Ingredients 1 tbsp vegetable oil1 lb ground beef or turkeyKosher salt, to taste2 (15-ounce) cans dark kidney beans, drained and rin...