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Italian seasoning is commonly made up of fresh or dried herbs. These are herbs that are common in most Italian dishes and recipes. By incorporating this seasoning mix to various dishes, it infuses a hint of Italian flavor in every bite.
Cooking Tips: Italian seasoning is versatile and delicious. Add to your favorite Italian dishes to elevate the flavor. Among the recipes you can use Italian seasoning for include lasagna, beef skillet, pizza, meatloaf, minestrone, cheese sticks, and burgers, to name a few. Also try: Greek seasoning, za'atar and rotisserie chicken seasoning.