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Berbere spice features a blend of citrusy, spicy, and sweet flavors. This spice blend is what is used to flavor Ehtiopia's national dish. It is comparable to curry although the spices used on this blend are quite different.
Cooking Tips: Add berbere spice mixture to any dish if you want to add more kick to its flavor. Sprinkle it on vegetable dishes, or use on African chicken curry or African-spiced chicken wings. Also try: memphis dry rub, and advieh.