Berbere Spice
Regular price
$5.00
Berbere Spice
Fiery berbere spice is the Ethiopian equivalent of India's garam masala. Made primarily of cayenne peppers, berbere adds depth and heat to Ethiopian stews, meats & poultry and smoky dips. Sneak some into burgers or meatballs or use as a dip with olive oil, lemon juice, vinegar, salt and chopped olives. Hand blended from sweet paprika, bird's eye chiles, cayenne, coriander, ginger, green cardamom, fenugreek, allspice, nutmeg, cloves, star anise. Salt free and freshly ground in house.
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Berbere spice features a blend of citrusy, spicy, and sweet flavors. This spice blend is what is used to flavor Ehtiopia's national dish. It is comparable to curry although the spices used on this blend are quite different.
Cooking Tips: Add berbere spice mixture to any dish if you want to add more kick to its flavor. Sprinkle it on vegetable dishes, or use on African chicken curry or African-spiced chicken wings. Also try: memphis dry rub, and advieh.
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