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Oaxacan Brown Mole (Mexico)
$11.00
$22.00
Description:Our Oaxacan Brown Mole Blend is a rich, exotic blend inspired by traditional Oaxacan mole, combining cocoa, chili, and aromatic spices for a deep, savory-sweet flavor. This blend brings the earthy, complex taste of mole to your kitchen without the need for hours of simmering.Why you’ll love it:With its bold, chocolatey richness and a hint of heat, this blend adds a beautiful depth to your dishes, perfect for anyone craving the authentic taste of Mexican mole.How to use:Stir into sauces for chicken or pork, or mix into stews to create a traditional mole flavor in minutes.
Pairs well with:Chicken, pork, enchiladas, and rice.Flavor profile:Savory, earthy, mildly spicy, and slightly sweet with cocoa undertones.
Ingredients:Ancho chile, Guajillo Chile, Cocoa Powder, Sugar, Salt, Sesame Seeds, Garlic, Onion, Clove, Cinnamon, Cumin, Black Pepper, Oregano
What you get: 2oz fresh blend & recipes card to make a global dish
Sazón (Puerto Rico)
$22.00
Our Sazon Blend is a vibrant, aromatic mix that captures the heart of Latin American cooking. This blend combines spices like cumin, coriander, garlic, and annatto, which gives it a beautiful golden color and a savory, earthy taste that instantly enhances any dish. Sazon is the secret behind the depth and richness found in Latin American stews, meats, rice, and beans. With our Sazon Blend, you can add an authentic, homemade flavor that brings comfort and warmth to your kitchen.
Why you’ll love it:Sazon Blend is a pantry staple for anyone who loves Latin American cuisine. Its bold, complex flavor and warm color transform even simple dishes, making everyday meals feel special and full of character. This blend is crafted to provide an authentic, versatile flavor that complements a wide range of ingredients.
How to use:Add to rice, beans, soups, stews, or use as a rub for meats. A small amount goes a long way to add a vibrant taste and color to your dishes.
Pairs well with:Chicken, pork, rice, beans, and vegetables.
Flavor profile:Earthy, savory, and slightly smoky with a hint of garlic and a warm, golden finish from annatto.
Ingredients:Chili Powder, Cumin, Coriander, Oregano Garlic, Onion, Black Pepper, Salt.What you get: 2oz fresh blend & recipes card to make a global dish.