Serves: 4 (appetizer servings)
Prep time: 5 minutes
Cook time: 30 minutes
Total time: 35 minutes
1/3 cup butter, melted
1/2 cup Frank's RedHot Original Cayenne Pepper Hot Sauce
1 teaspoon RawSpiceBar Grateful Garlic Blend
2 pounds bone-in chicken wings
2 tablespoons black sesame seeds
- Preheat oven to 450 degrees. Mix butter, RedHot sauce, and Grateful Garlic Blend in medium bowl; set aside.
- Arrange wings on foil-lined sheet tray. Bake on the lowest oven rack for 30 minutes or until crispy, turning once.
- Toss wings in sauce mixture until well coated, "stripe" each wing with black sesame seeds, and serve immediately.
