Contents:

Serves: 4 (appetizer servings)

Prep time: 5 minutes

Cook time: 30 minutes

Total time: 35 minutes


2 pounds bone-in chicken wings

3 tablespoons olive oil

1 tablespoon RawSpice Bar Arrabiata Blend

Coarse salt

Fresh ground pepper

Hunk of Parmigiano Reggiano, to taste 


  1. Preheat the oven to 450 degrees.
  2. In a large bowl, toss chicken wings with oil, then toss with Arrabiata Blend and season with salt and pepper. 
  3. Place on a foil-lined, rimmed sheet tray and roast until golden brown and crispy, about 30 minutes. 
  4. Remove the wings, sprinkle with Parmigiano Reggiano, and serve immediately.

 

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