This Middle Eastern za'atar spice is made from sumac, toasted sesame seeds, thyme and flaky sea salt for a nutty, floral flavor. Zaatar is often a third table condiment, next to salt and pepper, on most Middle Eastern tables. Stir into olive oil and pile onto crusty bread or sprinkle on eggs, tuck into a Lebanese style pizza or use as dry rub on chicken or vegetables. Hand blended from toasted sesame seeds, sea salt, hyssop, savory, sumac.
We source and rank the most premium products availale from each year's harvest
We maintain low prices by working directly with processors and co-ops
All products come with certification and are guaranteed by world-class certification agencies and standards.
We engage directly with a global verified network of suppliers, co-ops and processors.
I love the variety of flavors this spice blend has given, it really gave my bbq a different kick!
Have very much enjoyed this blend of spices, great on our deer roasts, besides all the other obvious ways of enjoying. One of my favorites.
I'm pleased with the spice. I add it to a lot of things, getting more use out of it than I expected. I have cut down on salt, so I got this brand because it doesn't have salt as an ingredient.
This spice mix is delicious. I use it on everything from stews to rice to sandwiches to popcorn.
After reading much about Za'atar blends, I decided to give this one a try. I love love love this seasoning and find (like seemingly everyone else out there) that it adds interest and zip to simple dishes: grilled/roasted vegetables, cooked beans, soups, salads, even a simple bagel with cream cheese!