Shichimi togarashi is a Japanese 7 spice blend that brings out the clean, simple flavors of Japanese cooking. Red chiles & black peppercorns provide heat, while toasted sesame seeds, Pacific coast nori seaweed & orange peel add complex flavor. Try using on grilled meats, soba noodles, udon, tempuras or sprinkle on top of rice or noodle dishes. Hand blended from ground black peppercorns, red chile flakes, garlic granules, freshly ground ginger root, Pacific coast nori, toasted white sesame seeds, toasted black sesame seeds, orange zest. Salt free and hand blended.