This is the stuff of Thanksgiving holidays here in the US.
This herb-based poultry seasoning blend is a classic, but we rarely limit its use to the holidays only. Add as a rub in classic roast chicken or try in stuffing, veggie burgers, soups, vegetable soups and tofu marinades. Enjoy!
Sage, thyme, Tellicherry black peppercorns, marjoram, rosemary, celery seed, white peppercorns, Greek oregano, onion granules, garlic granules, ginger
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