Organic Bulk Ground White Peppercorns
Ground white peppercorns are used far more frequently in French cooking than American and are often described in cooking as having a milder, but more lingering flavor. These bulk organic ground white peppercorns are from hulled whole peppercorns, a process where nothing but the seed of the fruit remains. To do this, whole white peppercorns undergo a process called retting, where the berries are soaked in water until the outer skins break down and fall off.
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Min 1.5 mL /100g
About the Supplier: Sri Lanka Processor
White pepper is the dried and outer cover removed ripened fruits of the Piper nigrum.
Good mesh size for ground white peppercorns
Use for rubs and blends
Fresh organic white peppercorns