Chicken BBQ Dry Rub Recipes & Cooking Tips
Before applying the dry rub into chicken, make sure to blot excess moisture off the meat. Rub with the spice mix and cover and refrigerate for at least 8 hours or even overnight. The smoked paprika, cayenne, and mustard seeds add a kick to this dry rub, while the cacao powder, cumin, and cardamom gives it a deep and wonderful flavor.
Absolutely great and fast shipping
Best rub for smoking poultry that I۪ve find.
Great product for deep frying my turkey. smoked bbq rub seemed to "stick" and not come off in the oil. Produced nice color and taste.
We were gifted in Christmas and ran out. I was so happy with RawSpiceBar۪s auto recurring plan. I will never miss it at all!
I really like chicken spices. I ordered some for my sister.