Aniseed, also known as anise seeds, are sweet, aromatic seeds native known for their distinctive flavor notes of licorice, fennel and tarragon. Aniseed comes from a floral plant native to the Mediterranean and Southwest Asia. It is sweet and aromatic, with distinct notes of licorice, fennel, and tarragon. Aniseed is a common flavoring component of absinthe and other liquors and is also known as a digestive aid for upset stomachs.
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