Ancho Chile Powder - Mexico
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Regular price $7.00 Sale

Ancho chiles are hugely popular throughout Mexico and have a dark red, almost black, color with mild heat and a fruity flavor.  Use this freshly ground powder to form the base of moles, chili powder, stews and sauces. Enjoy! Get cooking with recipes for every diet: Ancho Chili Powder Recipes.

 

Ancho Chile Powder Recipes & Cooking Tips

Ancho Powder is a staple in Mexican cuisine and is one of the most popular spices in the region, part of its ‘holy trinity’ -- this powder has moderate heat and is made from dried and ground poblano chiles. This spice is usually used in sauces, salsa, and most especially Mole.

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Hard to find high quality ancho powder

Used to make a mole sauce and loved this with chicken.