Recipes

Tandoori Chicken Stew with Butternut Squash

Tandoori Chicken Stew with Butternut Squash

Serves: 6  Prep time: 10 minutes  Cook time: 1 hour    2 tablespoons coconut oil/ghee  1 pound boneless skinless chicken thighs  1 large onion, diced ...
chicken-madras-curry

Chicken Madras Curry

A great mid-week treat – this curry can be made as mild or spicy as you like and is an easy, healthy dish. Serve with rice or...
smoked-paprika-roasted-eggplants

Shawarma Roasted Eggplants

This shawarma roasted eggplant is healthy, exotic and packed with flavor. Ingredients 1 eggplant, split and sweated2 cups cherry tomatoes, halved2 garlic cloves, minced1 lemons, juice and...
Arrabiata Minestrone (Vegan)

Arrabiata Minestrone (Vegan)

If you’re lucky enough to have an Italian grandma, you know the delicious aroma of Arrabbiata sauce filling her kitchen. She was a human measuring spoon, and if she ever let you write down her...
Meatballs Arrabiata

Meatballs Arrabiata

If you’re lucky enough to have an Italian grandma, you know the delicious aroma of Arrabbiata sauce filling her kitchen. She was a human measuring spoon, and if she ever let you write down her...
Chimichurri Shakshuka (Vegetarian)

Chimichurri Shakshuka (Vegetarian)

Chimichurri. It rolls off the tongue so nicely. It tastes pretty darn good on it, too. The South American sauce is the perfect slap of sabor for grilled meat, seafood and salads. Let’s take...
Chimichurri Swordfish

Chimichurri Swordfish

Chimichurri. It rolls off the tongue so nicely. It tastes pretty darn good on it, too. The South American sauce is the perfect slap of sabor for grilled meat, seafood and salads. Let’s take...
Baked Eggplant (Vegan)

Baked Eggplant (Vegan)

Recipe and photo courtesy of persianmama.com Preheat oven to 450 F. Center rack setting. Line one shallow baking dish with aluminum foil extending on all...
Za’atar Couscous Bowls (Vegan)

Za’atar Couscous Bowls (Vegan)

Serves: 4 Prep time: 15 minutes Cook time: 0 minutes Za’atar couscous 8 ounces couscous 2 tbsp RawSpiceBar Za’atar Blend 1 tbsp olive oil 1...
Za'atar Shrimp

Za'atar Shrimp

Za’atar has an intricate, slightly convoluted history thanks in part to the secrecy Middle Eastern families kept regarding their recipes. Its exact composition varies amongst...
Shawarma Chicken Pita

Shawarma Chicken Pita

You’re no stranger to rotisserie. It’s a common sight at the grocery, but it’s always a welcome sight…and smell. You’re drawn to its mouthwatering scent...
chicken-tagine-instant-pot-moroccan

Chicken Tagine

  Ingredients 2 teaspoons ras el hanout 2 chicken breast halves (about 1 1/2 pounds), skinned 2 chicken leg quarters (about 1 pound), skinned 1/4 teaspoon...
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