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Instant Pot Baked Beans
August 14, 2020
Recipe Inspired by JoCooks Ingredients 1 cup ketchup 1/4 cup molasses 1 tbsp Italian Seasoning 1 tsp Worcestershire sauce 1/2 tsp salt or to taste...
Greek Panko Baked Cod
One of our favorite easy, weeknight baked cod recipes. Prepared Greek style with Greek Seasoning, panko, lemon, garlic and parsley. Bakes in 15 minutes! Ingredients 1.5 lb...
Greek Lemon Chicken Soup
Ingredients 10 cups chicken broth3 tablespoon olive oil8 cloves garlic, minced1 onion, diced1 lemon, zested2 boneless skinless chicken breasts1 cup Israeli (pearl) couscous1 tbsp RawSpiceBar's Greek...
Baked Shrimp, Tomatoes & Feta
Ingredients 4 tablespoons olive oil3 shallots, minced4 garlic cloves, minced1 (28-oz) can diced tomatoes1 tbsp RawSpiceBar's Greek Seasoning1-1/2 pounds extra large shrimp, peeled and deveined6...
Fesenjan (Persian Pomegranate Chicken Stew)
Photo and recipe credit to The Persian Mama Fesenjan originated in Northern Iran and features freshly ground Persian advieh spices, pomegranate and walnut as the...
Khoresh Bademjan (Persian Eggplant Stew)
Recipe and photo courtesy of persianmama.comThis is a vegetarian version of khoresh bademjan - a Persian eggplant stew made with freshly ground advieh spices, baked...
Khoresh Gheymeh (Persian Lamb Stew)
Ingredients 1 tbsp advieh1 1/2 lbs lamb or beef, cubed 1 cup yellow split peas 1 onion, diced3 tbsp tomato paste 4-5 dried limes, soaked 1 tsp...
Mulled Apple Cider
For a next level party drink, add a splash of spiced rum, brandy, or bourbon just before serving! Ingredients2 tablespoons mulling spices1 (750 ml)...
Gluhwein
Ingredients 1/2 medium orange1/2 cup sugar3/4 cup water2 tbsp mulling spices1 (750 ml) bottle dry red wineRum or amaretto Directions Zest orange peel. Add Mulling Spices...
Japanese Tofu & Farro Stir Fry
Ingredients 1 1/2 cups uncooked farro or brown rice2 tablespoons vegetable oil14 ounces extra firm tofu1 bunch broccolini or other veggie (asparagus, broccoli, green beans)4 scallions,...
Shichimi Togarashi Grilled Salmon Kebabs
2 tablespoons RawSpiceBar's shichimi togarashiKosher salt, to taste1 1/2 pounds skinless salmon fillet (preferably wild), cut into 1" cubes2 lemons, very thinly sliced into rounds2...
Sausage, Apple & Cranberry Stuffing
August 13, 2020
This simple stuffing recipe is packed with Italian sausage, chopped apples, our herbed, salt-free Back for Seconds Poultry Blend and dried cranberries. Ingredients14 oz (12 cups) white bread, cubed1 pound Italian sausage1/4 cup butter3 large leeks,...
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