Recipes

1 1/2 cup uncooked farro or brown rice 2 tablespoons vegetable oil 14 ounces extra firm tofu 2 cups asparagus, chopped 2 cups carrots, shredded 4 scallions, diced 3 cloves garlic, minced 2 inches fresh ginger, minced 2 tablespoons honey (more to taste) 2

Japanese Tofu & Farro Stir Fry

Ingredients 1 1/2 cups uncooked farro or brown rice2 tablespoons vegetable oil14 ounces extra firm tofu1 bunch broccolini or other veggie  (asparagus, broccoli, green beans)4 scallions,...
oyako-donburi

Oyako Donburi

Oyako means "mother and child" and donburi translates to "rice bowl" in Japanese. So oyako donburi literally translates to chicken and eggs in a bowl,...
chicken-katsu

Chicken Katsu

A simple panko-crusted chicken katsu cutlet recipe with Shichimi Togarashi. Serve with rice or a salad for a super easy weeknight dish.  Ingredients RawSpiceBar's Shichimi Togarashi1½ pounds chicken cutlets, poundedKosher...