Mediterranean Spices

Mediterranean spices are prevalent throughout this fertile region, while proximity to trade routes historically allowed Mediterranean countries more access to spices than landlocked countries.  Saffron, nutmeg, cinnamon, ginger and cloves tend to dominate in North African cuisine. Rosemary, thyme and sage are more characteristic of Southern European cuisine. Dill, mint, sumac and allspice are popular in the Eastern Mediterranean. Try our freshly ground, recipe-ready Mediterranean spices and get cooking!

Spice Blends - Baharat, Freshly Ground
Regular price $6
Spice Blends - Chicken Rub Paprika Cacao
Regular price $6
Whole Spices - Grains Of Paradise
Regular price $6
Organic Sumac Spices
Regular price $6
Spice Blends - Pickling Spices
Regular price $6
Spice Blends - Pizza Seasoning Sundried Tomato
Regular price $6
Whole Spices - Saffron Threads
Regular price $6
Chiles - Urfa Biber Pepper
Regular price $6