Must-Have Spices for Every Kitchen

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The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder
The Spice Subscription Builder

The Spice Subscription Builder

Unique global spice blends straight to your kitchen every month. (New blend each month)

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Seoul Fire BBQ Rub
Seoul Fire BBQ Rub

Seoul Fire BBQ Rub

$14.99
Peri Peri Chili Powder (ChefSmartyPants)
Peri Peri Chili Powder (ChefSmartyPants)

Peri Peri Chili Powder (ChefSmartyPants)

$14.99
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Spices You Need, Beyond a Seasonable Doubt

We get told that we “need” something every day. We need the latest fashion, car, appliance, and so on. If you love being at the forefront of fashion or tech, then go for it! Splurge on the shoes. Get the fridge that talks to you. However, if you are into unlocking a world of deeply flavorful food, then you need to stock up your pantry with these must-have spices for your kitchen. 

A Season for Every Reason

Whether you are starting from scratch with your seasonings and spices or want to add on, there are twelve spices that are essential to have in your cooking arsenal. These include coriander, star anise, smoked paprika, turmeric powder, allspice, nutmeg, ginger, cumin, cardamom, garlic, cinnamon, and cloves. These spices land on the essentials list because they set the foundation for deeply flavorful meats, breads, soups, vegetables, starches, desserts, and sauces. 

Spices: A Passport for Your Tastebuds

Once you have the essentials, you can then start adding spices from around the world to experience global recipes right in your kitchen, including:


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