Pumpkin Spice Latte

Save yourself a trip to Starbucks (and some cash) with this homemade, super easy pumpkin spice latte, with ingredients that are way better for you than the sugar filled stuff.  Of course, our freshly ground pumpkin pie spices, help take this latte to the next level.  Whip it up and enjoy!


2 shots espresso
2-3 cups milk or almond milk
1 tbsp vanilla extract
2 tbsp canned pumpkin puree
1/2 tbsp RawSpiceBar’s Pumpkin Pie Spice


1. In a small saucepan over medium heat, cook the pumpkin and RawSpiceBar’s Pumpkin Pie Spice for 2 minutes until fragrant, stirring constantly.
2. Whisk in the milk and vanilla extract. Warm gently over medium heat, watching carefully to make sure it doesn’t boil over. Carefully whisk with a hand blender until frothy.
3. Make the espresso or coffee and divide between two mugs and add the frothed milk. Top with whipped cream and a sprinkle of pumpkin pie spice. Serve & enjoy!



Freshly Ground Spices, Shipped Quarterly.

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