6 Best Salmon Seasonings to Try For Easy Weeknight Salmon - Baked, Grilled, Pan Fried

Salmon can get boring. From tandoori masala to Greek herbs, we've rounded up 6 easy, delicious salmon seasonings and rubs for easy, weeknight salmon. Playing with different types of salmon seasoning is where it gets fun. You can keep it simple with just salt and pepper but salmon really picks up the flavor of whichever seasonings you add. Plus, see serving ideas below. 

6 Salmon Seasonings to Try For Easy, Tender Salmon


1 1/2 lbs salmon fillets 
Pinch Kosher salt, to taste
1 tbsp brown sugar
Vegetable oil or butter

1 tablespoons any of RawSpiceBar's spices: 

Greek Seasoning
Tandoori Masala - or see Tandoori Salmon recipe
Madras Curry Powder
Jamaican Jerk Seasoning
Cajun Blackened Seasoning 


To bake:

1. Preheat broiler. Combine salt, spices and in a small bowl.
2. Place salmon on large baking sheet lined with aluminum foil. Liberally rub salmon on each side oil or butter and then spice rub. Cook salmon, for 12-14 minutes or until cooked through. Serve and enjoy!

To grill:

1. Preheat grill. Combine salt, spices and in a small bowl.
2. Place salmon on large foil sheet. Liberally rub salmon on each side with oil or butter and then spice rub. Grill salmon, for 12-14 minutes or until cooked through. Serve and enjoy!


Serving Ideas

Serve blackened salmon over a salad of corn and tomatoes.

Stay Inspired!

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