Freshly ground spices & spice blends, ginger, garlic, salt & core ingredients for making easy homemade curry pastes in under 10 minutes. Use these as the base of homemade curry sauces- we love to make these in large batches to store and use later.
TANDOORI MASALA PASTE
This tandoori masala paste recipe is the base of any tandoori recipe with freshly ground tandoori masala, ginger, garlic, fresh chiles and herbs. Full recipe here.
GARAM MASALA PASTE
TThe secret to ultra flavorful garam masala curries? Homemade garam masala sauce with freshly ground garam masala, fresh ginger, garlic and chiles. Make a big batch to freeze and use all year or whip up a fresh batch in under 20 minutes! Full recipe here.
THAI GREEN CURRY PASTE
The secret to making a super flavorful Thai curry? Use this strong and aromatic homemade paste with freshly ground spices as a base. Full recipe here.
MADRAS CURRY POWDER PASTE
This simple madras curry powder paste recipe forms an easy base for any madras curry recipe with freshly ground madras curry powder, ginger, garlic and fresh chiles. Full recipe here.