How To: Easy Homemade Curry Pastes From Spices
Freshly ground spices, ginger, garlic, and salt form the core ingredients for making easy homemade curry pastes (in under 10 minutes!). Use these as the base of homemade curry sauces. You can even make them in big batches to use for later!
The secret to ultra flavorful garam masala curries? Homemade garam masala sauce with RawSpiceBar's freshly ground garam masala, fresh ginger, garlic, and chiles. Make a big batch to freeze and use all year or whip up a fresh batch in under 20 minutes! Full recipe here.
The secret to making a super flavorful Thai curry? Use this strong and aromatic homemade paste with RawSpiceBar's freshly ground Thai Lemongrass Spices as a base. Full recipe here.
This simple madras curry powder paste is an easy base for any madras curry recipe. Start with RawSpiceBar's freshly ground madras curry powder and add ginger, garlic, and fresh chiles. Full recipe here.
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